Flavors
Thoughtfully paired flavors for cakes and cupcakes.
The menu
Flavors
From timeless favorites to elevated pairings, each flavor is thoughtfully composed to taste as beautiful as it looks.
Elevated Collection
Thoughtfully layered flavors featuring specialty fillings, premium ingredients, and elevated flavor pairings. These flavors are priced at a premium.
Almond Strawberry RhubarbContains nutsSeasonal
Delicate almond cake layered with sweet-tart strawberry rhubarb preserves and silky Swiss meringue buttercream. Elegant, balanced, and made for a summer wedding.
Strawberry Cheesecake
Vanilla bean cake layered with strawberry filling and buttery graham cracker crumble, finished with rich cream cheese frosting. A wedding-worthy take on classic strawberry cheesecake.
Lemon Blueberry
Bright lemon cake baked with juicy blueberries, layered with tart lemon curd and finished with cream cheese frosting. Fresh, vibrant, and perfectly balanced between sweet and citrusy.
Chocolate Fig & Goat CheeseContains nutsSeasonal
Dark chocolate cake layered with fig preserves and honeyed thyme walnuts, finished with goat cheese buttercream. Rich, subtly savory, and unexpected—created for couples who want a cake unlike anything their guests have had before.
Triple Berry & CreamContains nutsSeasonal
Vanilla-almond cake layered with whipped cream cheese filling and triple berry buttercream, layered with fresh berries.
Ferrero RocherContains nuts
Chocolate cake layered with Nutella filling and Nutella buttercream, with chopped Ferrero Rocher candies tucked inside for a little crunch. Rich, hazelnut-forward, and unapologetically decadent.
Dark Chocolate Raspberry
Rich dark chocolate cake layered with bright raspberry filling and smooth vanilla bean buttercream. Deeply chocolatey with just enough tartness to keep it beautifully balanced.
Signature Favorites
Beautiful, crowd-pleasing flavors that never go out of style.
Vanilla Bean
Soft vanilla bean cake paired with classic vanilla buttercream.
Chocolate Lovers
Rich chocolate cake paired with creamy chocolate buttercream and sprinkled with mini chocolate chips for an extra touch of chocolate in every bite.
Red Velvet
Classic red velvet cake with a hint of cocoa, finished with rich cream cheese frosting.
Champagne Cake
Delicate champagne cake with a light, subtly sweet flavor, paired with vanilla buttercream and your choice of fruit filling.
Banana Cream Pie
French vanilla cake layered with homemade banana cream filling and topped with banana whipped cream cheese frosting and a sprinkle of vanilla wafers.
Coconut Cream PieContains nuts
Tender coconut cake layered with creamy coconut pie filling and smooth vanilla-coconut buttercream.
Peaches & CreamSeasonal
Warm cinnamon-spice cake with a hint of peach, layered with whipped fresh peaches-and-cream filling and cream cheese frosting.
German ChocolateContains nuts
Rich chocolate cake layered with classic toasted coconut-pecan filling and chocolate buttercream.
Cherry ChipContains nuts
Soft vanilla cake dotted with maraschino cherry pieces and paired with pink vanilla-almond cherry buttercream.
Almond WeddingContains nuts
Soft almond cake filled with tart raspberry and paired with smooth vanilla-almond buttercream—a timeless celebration favorite.
Decadent & Nostalgic
Rich, playful flavors inspired by favorite candies, cookies, and desserts.
SamoaContains nuts
Rich chocolate cake layered with caramel filling and coconut-caramel buttercream, topped with toasted coconut and drizzles of chocolate and caramel.
Reese’s Peanut Butter CupContains nuts
Chocolate cake paired with creamy peanut butter buttercream and plenty of chopped Reese’s Peanut Butter Cups.
S’mores
Cinnamon graham cracker cake filled with homemade marshmallow, topped with Hershey’s chocolate buttercream, toasted marshmallow, crumbled graham cracker, and a chocolate drizzle.
Cookie Dough
Vanilla chocolate chip cake paired with edible chocolate chip cookie dough buttercream.
ButterfingerContains nuts
Chocolate cake dipped in chocolate and crunchy Butterfinger pieces, paired with peanut butter-butterscotch buttercream.
Cookies & Cream
Vanilla cake with Oreo cookie pieces baked right in, paired with white chocolate cookies-and-cream Oreo buttercream.
Chocolate Oreo
Moist chocolate cake topped with fluffy Oreo buttercream
Festive Flavors
Warm, comforting flavors inspired by crisp fall days, cozy celebrations, and a little holiday magic.
Pumpkin SpiceSeasonal
Soft pumpkin cake warmly spiced with cinnamon, ginger, nutmeg, and cloves, paired with rich cream cheese frosting.
Maple PecanContains nutsSeasonal
Brown sugar-maple cake baked with finely chopped toasted pecans and topped with light, whipped maple buttercream.
Fall HarvestSeasonal
Vanilla cake layered with homemade apple pie filling and paired with cinnamon cream cheese frosting.
Snickerdoodle
Buttery cinnamon-sugar swirl cake inspired by the classic cookie, paired with cinnamon-vanilla buttercream.
Chocolate CherrySeasonal
Black forest chocolate cake layered with sweet-tart cherry filling and whipped cream cheese frosting.
Andes Mint
Chocolate cake paired with cool mint buttercream and chopped Andes Mints for that classic chocolate-mint combination.
Sugar Plum FairyContains nutsSeasonal
A lightly spiced vanilla-almond cake with cinnamon and nutmeg, filled with fruity jam and topped with festive holiday candies.
Questions
Frequently asked
Do you offer gluten-free or dairy-free flavors?
Select flavors can be made gluten-free or dairy-free. Cupcake dietary accommodations require a one-dozen minimum. Because everything is prepared in a kitchen that also handles wheat, dairy, eggs, soy, and nuts, I cannot guarantee an allergen-free environment.
Can I customize one of the flavors on the menu?
Sometimes! The menu is a great starting point, but if you're dreaming about a particular cake, filling, or buttercream combination, ask me. I'll let you know what works well and what's possible for your order.
Why are some flavors priced higher than others?
Some flavors include specialty fillings, premium ingredients, fresh fruit, nuts, candies, or additional components that require more ingredients and preparation. Those flavors are priced accordingly and will be reflected in your custom quote.
Can I choose different cake and cupcake flavors for the same event?
Absolutely. Your cake and cupcakes don’t have to match, and choosing a few different flavors is a great way to give your guests some variety. For cupcakes, there is a minimum order of one dozen per flavor.
What are your most popular flavors?
Lemon Blueberry, Strawberry Cheesecake, Reese's Peanutbutter Cup, and Dark Chocolate Raspberry are great places to start—but the menu includes everything from classic favorites to richer dessert-inspired and seasonal flavors.
How should cake be served for the best flavor?
Buttercream cakes taste their best at room temperature, when the cake has softened and the buttercream has returned to its ideal texture. I recommend taking your cake out of the refrigerator about two hours before serving.
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Submitting an inquiry does not reserve your date, but it is the first step.
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